JACC Study

ACHIEVEMENT 論文発表(英文)

  • 【JACC Study全体のもの】
  • 【一地区に限定などされているもの】
  • 【共同研究のもの】

348件中 241~260件表示

【JACC Study全体のもの】

  1. Yokoyama Y, Onishi K, Hosoda T, Amano H, Otani S, Kurozawa Y, et al. Skipping breakfast and risk of mortality from cancer, circulatory diseases and all causes: Findings from the Japan Collaborative Cohort Study. Yonago Acta Med. 2016 Mar;59(1):55-60.

    PubMed
  2. Eguchi E, Iso H, Honjo K, Yatsuya H, Tamakoshi A. No modifying effect of education level on the association between lifestyle behaviors and cardiovascular mortality: the Japan Collaborative Cohort Study. Sci Rep. 2017;7:39820.

    PubMed
  3. Kihara T, Yamagishi K, Iso H, Tamakoshi A. Passive smoking and mortality from aortic dissection or aneurysm. Atherosclerosis. 2017Aug;263:145-50.

    PubMed
  4. Kikuchi N, Nishiyama T, Sawada T, Wang C, Lin Y, Watanabe Y, et al. Perceived Stress and Colorectal Cancer Incidence: The Japan Collaborative Cohort Study. Sci Rep. 2017 Jan 16;7:40363.

    PubMed
  5. Shirakawa T, Yamagishi K, Yatsuya H, Tanabe N, Tamakoshi A, Iso H. Alcohol consumption and mortality from aortic disease among Japanese men: The Japan Collaborative Cohort study. Atherosclerosis. 2017 Nov;266:64-8.

    PubMed
  6. Eshak ES, Iso H, Muraki I, Tamakoshi A. Fat-soluble vitamins from diet inrelation to risk of type 2 diabetes mellitus in Japanese population. Br J Nutr.2018 Dec 20:1-18.

    PubMed
  7. Ohira T, Iso H, Yamagishi K, Tamakoshi A; JACC Study Group. Fish intake and death from pulmonary embolisms among Japanese men and women- The Japan Collaborative Cohort (JACC) Study. Circ J. 2018 Jul 25;82(8):2063-2070.

    PubMed
  8. Okada E, Nakamura K, Ukawa S, Wakai K, Date C, Iso H, Tamakoshi A. The Japanese food score and risk of all-cause, CVD and cancer mortality: the Japan Collaborative Cohort Study. Br J Nutr. 2018 Aug;120(4):464-471.

    PubMed